Ginger NYC Pizza e Cucina 2026

Appetizers

ANTIPASTI

Suppli' 16
3 crispy rice and tomato balls filled with mozzarella, basil mayo (Add one for $6) VGT
Ceviche di Salmone 26
Marinated salmon, avocado, Nikkei leche de tigre, organic sesame seeds, chives, Brazil nuts RW
Barbabietola 23
Braised beets, green apple puree, pickled green apples,
toasted almonds, raspberry dressing belgian endive salad, apple vinegar vinaigrette DF GF VGN
Crema di piselli 20
English pea soup, crumbled goat cheese, sundried cherry tomatoes, toasted pistachios VGT

Crudo di Ricciola 28
Sliced Hamachi, pimentón marinated mango, shaved
spring onion, toasted macadamia RW
Fritto misto 29
Crispy shrimp and calamari, horseradish mayo
Polpo 32
Roasted octopus, black ink potato, 'nduja reduction, pickled red onion, frisee

Spigola 42
Wild striped bass fillet, red pepper reduction, shaved fennel, black olive powder
Salmone 35
Roasted salmon, ginger glaze, avocado puree, mango, cucumber, watermelon radish, sesame seeds
Milanese 34
Crispy breaded chicken thighs, tzatziki, frisee, fresh herbs

Saltimbocca 38
Veal filet rolled with Prosciutto di Parma, butter and sage sauce, broccoli rabe
Tagliata di manzo 52
Broiled prime NY strip (12 oz), crispy potatoes, mustard mayo

Pasta fatta in casa

Rigatoni alla Norma 28
Homemade pasta, tomato sauce, fried eggplant, oregano, shaved ricotta salata cheese VGT
Spaghettone cacio e tartufo 35
Homemade pasta, cacio&pepe sauce, shaved black truffle VGT
Chitarra ai gamberi e limone 34
Homemade fresh pasta, Argentinian shrimps, Ferrarini butter, Meyer lemon
Paccheri 36
Homemade pasta, wild branzino ragù, confit cherry tomatoes

Gnocchi ai carciofi 32
Homemade potato and parsley gnocchi, sauteed artichokes, guanciale, crispy Parmigiano
Bottoni di burrata 31
Burrata filled ravioli with mussels, tomato sauce and black pepper
Tagliatelle alla bolognese 29
Homemade pasta, classic bolognese ragù
* Gluten free pasta available upon request

Contorni

Insalate

Seggiola 19
Avocado, carrots, celery, fennel, grape tomatoes, Castelvetrano olives, watermelon radish, organic seeds, organic mixed salad, balsamic DF GF VGN
Paolina 21
Mozzarella di bufala, cherry tomatoes, chickpeas, cucumber, pickled red onion, organic mixed salad, balsamic GF VGT
Aurelia 24
Steamed organic chicken, green apples, celery, parsley, toasted walnuts, organic mixed salad, mustard dressing DF GF
Fossa 26
Poached shrimp, orange segment, blanched asparagus, chives, toasted macadamia, organic mixed salad, citronette DF GF

Botticella 26
House cured salmon, mango, shaved spring onion, toasted pistachios, dill, organic mixed salad, citronette DF GF
San Saba 25
Sicilian tuna, organic hard-boiled eggs, cannellini beans, cherry tomatoes, organic seeds, organic mixed salad, mustard dressing DF GF
Impresa 25
Oven-roasted turkey cold cut, goat cheese, avocado, organic seeds, organic mixed salad, mustard dressing GF
Multigrain bread basket 6

Homemade sandwiches

Borgognona 20
Prosciutto crudo, stracciatella, arugula
Corso 19
Smashed avocado, semi-dry tomatoes, grilled spring onion, pickled fresno chili
Garibaldi 20
Oven roasted turkey cold cut, mozzarella di bufala, arugula

PIZZA

Margherita 26
Mozzarella, tomato sauce, Parmigiano Reggiano, extra virgin olive oil, basil VGT
Filetto 26
Mozzarella, parmigiano, cherry tomatoes,basil infused olive oil VGT
Bufala 27
Mozzarella di bufala,tomato sauce, cherry tomatoes, Parmigiano Reggiano, extra virgin olive oil, basil VGT
Diavola 29
Mozzarella, tomato sauce, spicy salame, chili infused olive oil, Parmigiano Reggiano, basil
Napoletana 23
Tomato sauce, Taggiasca olives, Cantabrian anchovies, capers, oregano, basil, extra virgin olive oil

Nerano 31
Mozzarella, zucchini sauce, zucchini chips, Parmigiano fondue, Parmigiano chips, basil, extra virgin olive oil VGT
Capricciosa 32
Mozzarella, tomato sauce, Parmigiano Reggiano, prosciutto cotto, artichokes, black olives, mushrooms, extra virgin olive oil
Parma 31
Mozzarella, tomato sauce, Prosciutto di Parma, shaved Parmigiano Reggiano, arugula, extra virgin basil oil
Barese 30
Smoked provola, Parmigiano Reggiano, sausage, broccoli rabe, spicy olive oil

Ortolana 27
Yellow grape tomato sauce, Japanese eggplant, red pepper reduction, zucchini chips, basil infused oil VGN